Welcome to Farm Writers

The Farm Writers' Association of NSW holds monthly lunches and regular evening functions to bring people involved in farming, food and fibre together with agribusiness leaders and rural journalists, to discuss issues and developments in the NSW farm sector.


POSTPONED - Red meat and livestock: part of the climate solution


BOOK NOW to hear Meat & Livestock Australia’s Jason Strong announcing significant new R&D partnerships.

In his first address to Farm Writers since becoming Managing Director of MLA in 2019, Jason Strong will report on the red meat and livestock industry’s leadership in answering the climate call and delivering real intergenerational sustainability.

Mr Strong will be announcing significant new research and development partnerships in areas such as carbon capture and emissions avoidance, which will accelerate the industry’s progress toward being carbon neutral by 2030.

Farm Writers Lunch: Friday 25 June, 12:30 for 1pm

Speaker presentations

Friday May 28: Labs, insects and plants – what’s the future of protein?

The alternatives to traditional protein are many and growing - from plant based mince, to insects, to lab-grown meat. It can be hard to keep up with all the new products entering the market. Farm Writers assembled an expert panel who shared their vision  for supplying the world's growing demand for protein.

Prior speakers can be accessed via the Speakers Archives link and are on our YouTube channel.

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